Seabuckthorn is a global survivor, found across the vast Eurasian continent. However, its profound cultural role and traditional culinary use are deeply rooted in the diets of Mongolian nomads.

It is the only known fruit source to contain all four Omega fatty acids (3, 6, 7, and 9) alongside an extraordinary concentration of Vitamin C (up to 15 times that of an orange). Beyond internal vitality, its rich composition of antioxidants and fatty acids makes the oil highly sought after in luxury cosmetics for its remarkable ability to support skin moisture and cellular regeneration.

This resilient, native fruit is known to withstand some of the world's most extreme climates, thriving in the harsh cold of Siberian winters and the arid conditions of the high Mongolian steppe. We source and celebrate this enduring spirit, bringing you a distinctive flavor that is intense, complex, and brimming with nutrients. Seabuckthorn delivers a dynamic profile, beginning with a sharp, clean tartness reminiscent of passionfruit, balanced by notes of apricot and wild honey on the finish.

Our initial launch will focus on select pop-up events and farmers' markets in the San Francisco area. STAY TUNED AND JOIN OUR PRIVATE EMAIL CIRCLE BELOW 💌!